Friday, November 28, 2008

GRAPE JELLY MEATBALLS

GRAPE JELLY MEATBALLS
A nice meatballs recipe to try !
INGREDIENTS
  • 2 12 oz jars Heinz chili sauce
  • 1 32 oz jar grape jelly
  • 1 bag meatballs (about 80 in a bag)

INSTRUCTIONS
Put chili sauce and jelly in a large pot, heat until jelly is melted and sauce is smooth, stirring often. Add frozen meatballs; heat until meatballs are thawed and then simmer for 3 hours. The meatballs recipe of grape jelly is ready to serve...enjoy !

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