PENNY'S MEATBALL TORTELLINI STEW

PENNY'S MEATBALL TORTELLINI STEW
A great meatballs recipe to try !
INGREDIENTS

• 4 cups beef broth
• 4 cups water
• 1 454-g package of tortellini (cheese)
• 1 lb Italian meatballs
• 1 cup salsa
• 3 cups frozen vegetables

INSTRUCTIONS
Bring broth and water to a boil in a large saucepan. Add frozen tortellini and cook for 10 minutes. Add meatballs and salsa, then bring to a boil and cook for 15 minutes. Stir in frozen vegetables
and cook until diesired tenderness. The meatballs recipe is ready to serve...Enjoy!!