SWEET & SOUR MEATBALLS NEW ENGLAND STYLE

SWEET & SOUR MEATBALLS NEW ENGLAND STYLE

INGREDIENTS
Meatballs:

• 2 lbs. lean ground beef (can use 1/2 beef and 1/2 turkey)
• 1 package Lipton Beefy Onion Soup Mix
• 1 cup flavored bread crumbs
• 3 eggs
• garlic powder, salt & pepper to taste.

INSTRUCTIONS
Mix together meatball ingredients and shape into small meatballs and place into a good size baking pan.

INGREDIENTS
Sweet and Sour Sauce:

• 1 bottle Heinz chili sauce
• 1 bottle of water (use chili sauce bottle)
• 1/2-3/4 cup brown sugar
• 1 can whole berry cranberry sauce
• 1/4 c. red wine (optional)

INSTRUCTIONS
Mix together ingredients for sweet & sour sauce in a sauce pan and simmer until well blended.
Pour sweet and sour sauce over meatballs. Bake 2 1/2 hours at 350 degrees turning meatballs every half hour.
Meatballs can be kept warm in a slow cooker or a crock pot.This recipe also freezes well. The meatballs recipe is ready to serve....nice one ! Enjoy it !
baked-meatballs recipe